Chinese Food

Spicy chicken shreds - a classic Sichuan food

My husband likes to eat cold hand shredded chicken with Xinjiang flavor. The kind with vermicelli. He will make this dish when he is exposed. My stomach is not good. If I eat green onion, it will turn against my stomach if I don't digest it. So ... ...

Rougamo

Spicy chicken gizzards

The gizzard. It's the stomach of a chicken. Chickens have no teeth. After eating small stones, they grind the food with their stomachs. So the gizzard is a powerful muscle. That's why it's delicious. Today's spicy chicken gizzards are mainly spi... ...

Home style tofu

All the food in the shop is collected. Ha ha

Fried rice with salted duck eggs

People who like salted duck eggs are very handsome. Zhilan Yushu. I've seen the slapping fried rice in the face of the sun before. So I tried to make it. It's amazing. Since then, there has been another way to eat salted duck eggs. Oh yeah. The ... ...

Stewed rice

I've bought a new pot. Try pot rice.

Toaster mushrooms for lazy people

I got up at noon and found that there was only a bowl of rice and six mushrooms in the fridge

Stir fried shredded kelp

Kelp is rich in protein, fat, carbohydrate, dietary fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, niacin and iodine. -

Stewed chicken with onion and potato

The onion tastes slightly sweet when it's cooked and rotten. It goes well with chicken.

Electric rice pot version preserved meat pot rice

The skill of making dumplings and meat stuffing

Scalded Kale

I prefer to eat light food recently. Crispy mustard, fresh sauce. No bitter taste of mustard at all. My family likes it very much.

Glutinous rice yam soymilk

This soybean milk has a certain relieving effect on spleen stomach deficiency cold, inappetence, abdominal distention and diarrhea. Have a healthy drink in the morning. -

Congee with mushrooms and vegetables

Japanese chicken breast, meat and egg sandwich

As a bread lover, toast has always been a staple food of a Mei's family brunch, which has a relatively high percentage of audience. In a Mei's eyes, it's only by changing the pattern of eating that life can have new ideas and small surprises. He... ...

Mutton casserole

Braised Tofu with loach

Loach is a kind of food with high protein and low fat. It is a kind of delicacy and suitable for all kinds of people. It is known as ginseng in water. Spring is also a good time to eat loach. Add tofu and stew together. It's very delicious.

Steamed noodles with bean in Nanyang

Nanyang is located in the hinterland of the Central Plains. It is fertile and peaceful. The yield of wheat per mu is one kilogram, and it is pollution-free. The pasta made of wheat flour is full of strength. Accident. I love pasta since childhoo... ...

Fried egg with broad bean

Fish flavored lion's head

Huaiyang has a famous dish. It's called lion's head. Or braised. Or stewed. Very popular. The only drawback is that there is too much fat. Although the fat is delicious, it is greasy after eating for a long time. Too much fat is not healthy. I t... ...